Lead in Food: FDA Study Shows High Levels in Tomato Sauce, Baking Powder
Unleaded Kids’ analysis of the Total Diet Study shows FDA acting but more is needed.
Author: Tom Neltner
Tom Neltner is national director for Unleaded Kids. He is a chemical engineer and attorney dedicated to chemical safety issues. He is using his quarter century of experience in government, industry, academia, and non-profit advocacy to protect kids from harmful exposure to lead.
Lead in Infant Formula: Time for Transparency Despite Industry Opposition
States should require testing and disclosure for arsenic, cadmium, lead, and mercury contaminants.
Lead in Aviation Fuel: FAA’s Draft Transition Plan to Meet 2030 Phase-Out Deadline
Removing tetraethyl lead from aviation gas would keep about 800,000 pounds of lead from being spread across the U.S. each year.
Lead in Blood: Some Good News from Two Senators and From New Jersey
Positive changes are coming for those who look at blood lead test results and, in one state, for pregnant people.
Lead in People: CDC Fails to Regain Traction After Months of Turmoil
Childhood lead program suffered traumatic setbacks under Trump Administration.
Lead in Paint: Protecting Do-It-Yourselfers
It is essential that DIYers get the right information in a timely and effective manner.
Lead in Water: EPA’s New Service Line Dashboard, 4 Million LSLs Estimate
New totals based on more reliable numbers
Lead in Paint: We Are Concerned About the EPA-Lowe’s Settlement
Increasing corporate transparency and accountability would turn a negative into a positive. Will it be done?
Lead in Water: Updating LBP Risk Assessments and EBLL Environmental Investigations
In lieu of updated HUD guidance, we offer ideas for best practices.
Lead in Spices: States Need to Empower Consumers Through Transparency Laws
Spices are a source of exposure to arsenic, cadmium, lead, and mercury that needs to be addressed by states through testing and disclosure.